Everyone remembers their first time. Excitement, fear and probably some liquid courage.
Mouth watering, beautiful yet at the same time, something so unknown that you're left wondering "Is this really safe?". Just remember, we wont laugh if you gag and if it smells like fish, its probably bad.
Everyones first time eating sushi is a daunting experience (what were you thinking of? Pervert.) If you've never had it before your first thought is usually the California roll. Nothing raw, thats pretty safe right? Yes.. But extremely boring to your sushi chef. As a sushi master, i loved to be challenged with every customer i met. Now, that being said, do go out and order a bunch of things that you wont eat. Look on the menu.....okay, see where it says Eel? Dont run! Eel is a wonderful starter for most beginners. Its cooked, its sweet and its taste when done right i.e. served warm. Get a roll with Eel. Nom Nom Nom! Good right? Okay, next, shoot for shrimp. No, its not raw. A majority of places just fry whole shrimp. (We didnt, at Harbor Docks, which i think was the best way, but who listens to me? Im white) Anyways, get yourself a crunch shrimp roll. Mmmmm, tasty right? With rolls like that, you can pretty much drown the bastard in soy sauce and it will still be good. So go wild girl, its your party. When you start getting into bigger and better things then i might have to slap your hand away and tell you know. But just know i do it because i love you. This blog will be cut short because im hungry and ive got a better idea of something to write in the coming weeks, but i will close on this thought.
Wasabi. If youre new, dont touch it. It wont kill you, but you need to know how to play with fire before you can fully use it.
Everyone have a good night and Aloha from Hawaii
P.S.- Next week ill be coming to you live from a secret location!!! So secret that the very mention of its name would destroy the world as we know it. <3
Mouth watering, beautiful yet at the same time, something so unknown that you're left wondering "Is this really safe?". Just remember, we wont laugh if you gag and if it smells like fish, its probably bad.
Everyones first time eating sushi is a daunting experience (what were you thinking of? Pervert.) If you've never had it before your first thought is usually the California roll. Nothing raw, thats pretty safe right? Yes.. But extremely boring to your sushi chef. As a sushi master, i loved to be challenged with every customer i met. Now, that being said, do go out and order a bunch of things that you wont eat. Look on the menu.....okay, see where it says Eel? Dont run! Eel is a wonderful starter for most beginners. Its cooked, its sweet and its taste when done right i.e. served warm. Get a roll with Eel. Nom Nom Nom! Good right? Okay, next, shoot for shrimp. No, its not raw. A majority of places just fry whole shrimp. (We didnt, at Harbor Docks, which i think was the best way, but who listens to me? Im white) Anyways, get yourself a crunch shrimp roll. Mmmmm, tasty right? With rolls like that, you can pretty much drown the bastard in soy sauce and it will still be good. So go wild girl, its your party. When you start getting into bigger and better things then i might have to slap your hand away and tell you know. But just know i do it because i love you. This blog will be cut short because im hungry and ive got a better idea of something to write in the coming weeks, but i will close on this thought.
Wasabi. If youre new, dont touch it. It wont kill you, but you need to know how to play with fire before you can fully use it.
Everyone have a good night and Aloha from Hawaii
P.S.- Next week ill be coming to you live from a secret location!!! So secret that the very mention of its name would destroy the world as we know it. <3
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